Discover our pâte à tartiner Bernachoc', realised with 60% of Nuts from Piémont, and a mixed of our 10 differentes cocoa beans. Without palm oil. You must taste !
Discover our dark chocolat of 55% with our pâte à tartiner realised with 60% of nuts, filled with whole nuts and crushed nuts. Delicacy and elegance.
Discover a lyonnaise collaboration, with Philippe Bernachon and Sébastien Bouillet: BB de Lyon. Bernachon: Dark chocolate, with pâte à tartiner "Bernachoc'", salted caramel and crispy biscuit Bouillet: Dark chocolate with passion fruit caramel and crispy praline.